Advertisment

Try these mango recipes and make your summer truly mangolicious!

author-image
Mishkaat Imrani
New Update
Try these mango recipes and make your summer truly mangolicious!

If you are a mango baby and love the king of all fruits, then make these mango recipes at home to see what wonders its flavour can do.

You can eat mangoes in many ways and even use it as an ingredient to make some classic and flavourful dishes. Here's a list of some delicious mango recipes that you should definitely try if summer for you is all about mangoes!!

1. Malabari Mango Kadhi

This Gujarati dish is made with yogurt and riped mangoes and is an excellent side dish. The nice tangy flavour goes very well with Aloo Shaak, Methi Thepla, and Steamed Rice. So, try one of our favourite mango recipes by Maharaj Bhawar Singh, corporate chef - Khandani Rajdhani, Mumbai.

publive-image

Ingredients

Ripe Mango cut into pieces 1
roasted Jeera 1 tsp
Shallot Onion 1 cup
Yogurt 1 cup
Red Chilli Powder 1/2 tsp
Turmeric Powder 1/2 tsp
Coconut Oil 1 tsp
Mustard Seeds 1/2 tsp
Fenugreek Seeds 1/2 tsp
Coconut – Grated 1/2 cup
Red Chilli 1, split
Curry Leaves A few
Salt To to taste
Sugar a pinch
Coriander Leaves – Chopped 1 tsp

Method:

Cook the Mango in about ½ cup of water for a few minutes. Grind the Coconut, Cumin, Shallot Onion, Turmeric, and Chilli powder to a smooth paste adding water. Add the ground coconut paste to the mango and simmer for 3-4 mins. Beat the curd with 1/2 cup water until smooth, when the mango-coconut mixture has simmered for about a few minutes switch off the flame and add beaten curd. Mix well. Heat oil in a small pan, for tempering. Add the Mustard seeds, Fenugreek seeds Red Chilies, and Curry Leaves. Add the tempered ingredients to the curry, mix well, and add salt.

2. Kairi Makai Dhokla

Give your dhoklas a mangoficent makeover and make a plate of Kairi Makai Dhokla that taste nothing but delicious. Try this quick recipe by Maharaj Bhawar Singh and take your dhokla feast to another level.

Mango recipes

Ingridients

Makai flour 1/2 cup
Rava / semolina 3/4 cup
Besan 2 tbsp
Buttermilk 1 cup + 1 cup to take mango puree
Raw mango puree 1 cup
Ginger garlic green chilli paste 1 tbsp
salt to taste
Eno fruit salt 1 1/2 tsp
For Seasoning
Cooking oil

2 tbsp
Mustard seeds 1 tsp
Asafetida powder 1/4 tsp
Freshly grated coconut 2 tbsp
Coriander leaves chopped 2 tbsp
Raw mango grated For garnishing

Method:

Grate raw mangoes and blend them with one cup of buttermilk and keep them aside. Take a bowl add maize powder, ginger garlic green chilli paste, semolina, besan, salt, mango puree, and the remaining one cup of buttermilk and keep aside for 30 minutes. Meantime grease a pan to steam the batter. If you feel the batter is thick after 30 minutes add some more buttermilk. Should be in an idli batter consistency.

Add ½ tsp of Eno fruit salt with one tablespoon of water and mix well with the above batter. Pour the batter into the greased pan and steam immediately for 15 to 20 minutes. In the meantime heat oil in a pan and add mustard seeds, and asafetida powder. Allow it to cool and make square pieces and garnish it with seasonings, coriander leaves and grated coconut, and grated raw mango. Mango maize dhokla is ready to serve. Serve with coriander chutney or sweet chutney.

3. Chunky Mango & Nutty Quinoa Fried Rice

Give your regular fried rice a mangolicious twist and try this quick recipe of mango and quinoa fried rice by Chef Jerson Fernandes of Novotel Mumbai, Juhu.

Mango recipes

Ingredients

Alphonso Mango- diced 100 gms
Quinoa 3 tbsp
Cooked Rice 200 gms
chopped mushrooms 50 gms
chopped broccoli 50 gms
chopped green onions 1 spring
finely chopped Onions 1 tsbp
finely chopped Garlic 1 tbsp
Sichuan pepper 1/2 tsp
White pepper powder to taste
Salt to taste
Vinegar 1/2 tsp
Soy sauce 1/2 tsp
Oil to taste
Dry Mango powder one pinch
Alphanso mango puree 1

Method:

Roast the quinoa grains well before bringing them to a boil. Once boiled, cool the quinoa grains, flash fry them in hot oil till it becomes nice and crisp and begins to splutter. Keep them aside and start with the rice. For the fried rice, heat a wok/ heavy bottomed pan, add oil, chopped garlic, chopped onions, chopped mushrooms, broccoli, and saute well. Add the boiled rice, salt, Sichuan pepper, and white pepper powder and toss well. Add the diced-mango cubes, fried quinoa, and dry mango powder and toss well till it's well mixed with other ingredients in the pan.

Serve hot garnished with a slice of mango and some microgreens on the top of the rice demoulded onto a plate with mango cubes and droplets of mango puree placed around the demoulded rice. Also, sprinkle a few fried quinoa grains if needed to give it that extra crunch.

Chefs Tip: a) Ensure the quinoa grains are roasted well to get an earthy flavor. b) Chill the mango cubes well before tossing them into the pan to help them retain their shape and flavor.

4. Moroccon grilled chicken with Spiced Mango Puree

Another lip-smacking recipe by Chef Jerson Fernandes, this Moroccon grilled chicken with spiced mango puree is a must-try. If your tastebuds like the fusion of sweet and spicy, this is something you'll love!

Mango recipes

Ingredients

Chicken breast 2
Sun-dried tomato 100 gms
Salt 5 gms
Pepper 3 gms
Rosemary 25 gms
Cilantro 25 gms
Garlic 3 clove
Olive oil 20 ml
Fennel 50 gms
Cream 50 gms
Paprika 2 gms
Onion Rings 10 rings
Fresh Alphonso Mango 2
Cajun spice 2 gms

Method:

Make a marinade by grinding Cilantro, Rosemary, sun-dried tomato, olive oil, and garlic. Rub marinade on clean chicken breast. Rest for 1/2 hour. Cut and puree an alphonso mango, add paprika, fennel, and cream. Cook till reduced and chill. Grill marinated chicken breast till golden red.4) Smoke onion rings marinated with the above marinade. Plate grilled chicken over a bed of smoked onion rings and Alphonso puree. Garnish with fennel sprig and serve hot accompanied with khus khus or Moroccan rice.

We can't wait to log off and try these delectable mango recipes, what about you?? Which one are you going to make first? Tell us in the comment section below.

Also Read: Buy these mango products online, & make your summer mangoficent!

For more such stories follow Local Samosa on Facebook,  Instagram,  Twitter  and Telegram

malabari mango kadhi recipe mango dhokla recipe mango fried rice mango gravy recipe mango recipes moroccon chicken with mango gravy must try mango recipes quick mango recipes simple mango dishes spicy mango dishes spicy mango recipes