Si Nonna's first outlet in Surat: Experience Naples

Si Nonna's, the pioneer of authentic Neapolitan sourdough pizzas, is thrilled to announce the launch of its first outlet in the city! This marks a significant milestone in bringing a taste of Naples to the heart of Surat.

Ayush Jatia, the visionary behind Si Nonna's, shared his enthusiasm: "We are incredibly thrilled to bring Si Nonna's to Surat. Our new restaurant is aimed at introducing our unique Sourdough Pizza offerings & more to the people of Surat. We are confident that Surat will embrace sourdough pizzas with great enthusiasm. Our goal is to create an experience that goes beyond just food: we want to offer a little piece of Naples right here in Surat."

Si Nonna’s open kitchen is a stage for culinary artistry. Guests can watch as chefs craft the restaurant's star attraction, its Sourdough Pizzas, including the crowd-favorite Pizza No. 3 with its perfect blend of mozzarella, Kalamata olives, and capers. Beyond pizza, the menu features hearty panuozzos, like the mushroom and bell pepper panuozzo, a flavorful delight packed with homemade pesto. Complementing these mainstays are a selection of refreshing salads, fried delights, and delectable sides. Beverage options include a selection of Si Nonna’s coolers and a variety of iced teas. In Desserts, patrons can indulge in Tiramisu,  Affogato, and multiple flavors of Gelatos: Sicilian pistachio, Belgian Dark Chocolate, and more.

Si Nonna’s is committed to using the freshest, highest-quality ingredients in their menu. Every ingredient is carefully selected, from the Pelati (tomato sauce),  and Fior di latte Mozzarella to the imported Kalamata olives. The restaurant’s homemade mushroom cream, cherry tomato confit, and spicy chili oil elevate each dish to new heights. The result of all of this is a unique menu that truly captures the essence of Naples.

Si Nonna’s Surat outlet is a modern ode to the Italian style. The restaurant's contemporary design, featuring a blend of earthy tones and vibrant accents, creates a warm and inviting atmosphere. This versatile restaurant will also host engaging sourdough pizza-making workshops, birthday parties, events & more, making it a hub for pizza aficionados.